Tuesday, November 18, 2014

Pakistani-American Student Entrepreneur Takes On World Hunger

Hannah Dehradunwala, a Pakistani-American student at New York University, has co-founded Transfernation, a nonprofit startup with the aim of alleviating hunger beginning with New York City and Karachi. She has partnered with a fellow NYU student Samir Goel, an American of Indian descent. It's essentially an app and a website that enable leftover food at restaurants and corporate events to be distributed to the hungry.

Within hours of  Transfernation’s official launch on Oct.16 in conjunction with The Resolution Project’s New York City Gala, Dehradunwala and Goel had already overseen the transfer of 85 pounds of food leftovers from the Gala event to Bowery Mission, a social institution providing homeless New Yorkers with immediate help and long-term recovery programs, according to USA Today.

“Our gala celebrated sustainable living, and Transfernation enhanced the sustainability of the evening by making sure that any unused food from the event went to those who need it at the Bowery Mission,” George Tsiatis of the Resolution Project told USA Today.

In Karachi, Transfernation’s Pakistani subsidiary is currently in the process of building partnerships with local restaurants to transfer large food leftovers to charitable shelters. Hannah's friends in Pakistan are leading that effort. Transfernation is set to launch projects in Oxford, U.K. and Karachi, Pakistan later this academic year.

Data shows that vast amounts of food at restaurants and corporate and private events are wasted every day---food which could help dramatically reduce hunger. According to a recent report by UNEP and the World Resources Institute (WRI), about one-third of all food produced worldwide, worth around US$1 trillion, gets lost or wasted in food production and consumption systems. When this figure is converted to calories, this means that about 1 in 4 calories intended for consumption is never actually eaten. In a world full of hunger, uncertain food prices, and social unrest, these statistics are morally unacceptable.

Transfernation received $5,500 prize when it won the Resolution Project's Social Venture Competition at the Clinton Global Initiative University conference in March this year. Hannah and Goel are raising additional funds for the startup via crowd-funding site Indiegogo.com.

Here's a video of the young social entrepreneurs' pitch for their startup:

http://dai.ly/x2ajbph



Transfernation Intro Video by uroojnaz6

http://youtu.be/p2tDgXdlfOQ




Related Links:

Haq's Musings

Social Entrepreneurship in Pakistan

Pakistani-Americans in Silicon Valley

Pakistani Village Girl Launches VC Funded Startup in San Francisco

Karachi Slum Girl Goes to Harvard

Success Stories of Pakistani-American Women

Hunger in South Asia 

Pakistani Woman Engineer Wins Grace Hopper Award

Working Women Bring About Silent Revolution in Pakistan

Status of Women in Pakistan

Microfinancing in Pakistan

Gender Gap Worst in South Asia

Status of Women in India

3 comments:

Riaz Haq said...

Story of Pakistani-American Komal Ahmad of Feeding Forward feeding the hungry in San Francisco Bay Area:

It was 2011. She had just come back from Navy summer training and was attending the University of California at Berkeley to start work on her undergraduate degree.

While she was walking near campus one fall day, a homeless man approached her, asking for money to buy food because he was hungry. Instead of giving him cash, Ahmad invited the man to lunch. As they ate, he told her his story. He was a soldier recently returned from Iraq and had a bad turn of luck.

"He'd already gone on two deployments and now he's come back, he's 26 and on the side of the road begging for food," Ahmad said. "It just blew my mind."

It bothered her so much that she decided to do something about it. Within a few months, Ahmad set up a program at UC Berkeley called Bare Abundance that allowed the school's dining halls to donate excess food to local homeless shelters. With that program, she then joined forces with a nationwide group called Food Recovery Network, which currently has food recovery projects on more than 140 college campuses across the US.

Ahmad, now 25 years old and CEO of a nonprofit service called Feeding Forward, is looking to expand even more into what she calls on-demand food recovery.

Through a website and mobile app, Feeding Forward matches businesses that have surplus food with nearby homeless shelters. Here's how it works: when companies or event planners have surplus food, they tap the Feeding Forward app and provide details of their donation. A driver is dispatched to quickly pick up the leftovers and deliver them to food banks.

"Imagine a football stadium filled to its brim," Ahmad said. "That's how much food goes wasted every single day in America."

Excess food is a serious issue in the US. After paper, food scraps are the nation's second largest source of waste, according to the US Environmental Protection Agency. Leftovers fill 18 percent of landfills and make up over 30 million tons of what is sent to dumps each year. When cut off from oxygen, the organic matter creates methane gas and contributes to global warming.


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Another problem is that leftovers are perishable, so they need to be distributed or refrigerated quickly. Matching donors with recipients on a fast timeline can be tricky. Ahmad said Feeding Forward's biggest bottleneck is figuring out which food banks can take large quantities of leftovers immediately.

Berkenkamp, from the NRDC, believes on-demand apps like Feeding Forward can help solve this distribution problem, because they systematize the process of matching donors with recipients.

"These mobile apps can connect the dots in our food system," Berkenkamp said. "To have technology that connects in real-time is critical. It's a real advance."

While the amount of food being recovered with on-demand apps isn't much compared with what's being tossed, the technology is starting to make a dent in food waste and in feeding people in need. Moving ahead, Ahmad said she hopes to expand Feeding Forward to cities outside the Bay Area, including Seattle and Boston.


"These are huge cities that have absurd amounts of food thrown away every day," Ahmad said. "We are trying to make the Bay Area a case study to say 'Hey, if it works here, it can work anywhere.'"


http://www.cnet.com/news/feeding-forward-app-delivers-food-to-homeless-shelters-in-real-time/

Riaz Haq said...

Leila Janah, Female Social #Entrepreneur Who Hired the Poor, Dies at 37. Those she hired in #India have worked under contracts with #Microsoft, #Google, #Facebook, Walmart, and others. Her company helped 50,000 people -11,000 workers and their dependents https://nyti.ms/2OcAkAa


Samasource, one of her companies, said the cause was epithelioid sarcoma, a rare soft-tissue cancer.

“sama” means “equal” in Sanskrit


After graduating from Harvard in 2004 with a bachelor’s degree in development studies, Ms. Janah worked for Katzenbach Partners, a management consulting company in New York. She was later a founding director of Incentives for Global Health, which develops market-based financial solutions to meet health problems, and worked for the World Bank’s development research group.



A child of Indian immigrants, she created digital jobs that pay a living wage to thousands in Africa and India, believing that the intellect of the poor was “the biggest untapped resource” in the world.


Leila Janah, a social entrepreneur who employed thousands of desperately poor people in Africa and India in the fervent belief that jobs, not handouts, offered the best escape from poverty, died on Jan. 24 in Manhattan. She was 37.

Samasource, one of her companies, said the cause was epithelioid sarcoma, a rare soft-tissue cancer.

A child of Indian immigrants, Ms. Janah traveled to Mumbai, India, in about 2005 as a management consultant to help take an outsourcing company public. Riding through the city by auto rickshaw, she passed an enormous slum. But after arriving at the outsourcing center, she found a staff of educated middle-class workers. Few, if any, of the nearby poor were employed there.

“Couldn’t the people from the slums do some of this work?” she recalled thinking, in an interview with Wired magazine in 2015.


It proved to be a galvanizing moment for Ms. Janah, who called the intellect of the poorest people in the world “the biggest untapped resource” in the global economy.

She went on to start Samasource in Nairobi, Kenya, in 2008 — “sama” means “equal” in Sanskrit — with the aim of employing poor people, for a living wage, in digital jobs like photo tagging and image annotation at what she called delivery centers in Kenya, Uganda and India. The workers generate data that is used for projects as diverse as self-driving cars, video game technology and software that helps park rangers in sub-Saharan Africa prevent elephant poaching.

t least half the people hired by Samasource are women, the company says.

“Leila had a vision about bringing the dignity of work and the promise of a living wage to the world’s most vulnerable,” Kennedy Odede, the founder and chief executive of Shining Hope for Communities, a grass-roots organization in Kenya that has worked with Samasource, said by email. Through her work, he added, “young people began to see different possibilities for their futures.”

Samasource’s employees have worked under contracts with companies including Microsoft, Google, Facebook, Walmart, Getty Images, Glassdoor and Vulcan Capital, a holding company formed by Paul G. Allen, a founder of Microsoft.

The company has helped an estimated 50,000 people — 11,000 workers and their dependents — and regularly evaluates whether it is meeting living-wage requirements, Wendy Gonzalez, Samasource’s interim chief executive, said in a phone interview.

Another venture developed by Ms. Janah is LXMI, a luxury cosmetics line that has the same mission as Samasource: to hire marginalized people and give them a decent wage. Begun in 2015, it employs hundreds of poor women along the Nile River Valley, largely in Uganda, to harvest Nilotica nuts and turn them into a butter that is exported to the United States for use in the production of its skin-care products. More people have been hired in other African countries and in India to harvest other ingredients.

Riaz Haq said...

(Pakistani-American) Amna Nawaz and Geoff Bennett Named Co-Anchors of PBS NewsHour
Nawaz and Bennett to Succeed Judy Woodruff on Monday, January 2, 2023

https://www.pbs.org/newshour/press-releases/amna-nawaz-and-geoff-bennett-named-co-anchors-of-pbs-newshour

"Today is a day I never could’ve imagined when I began my journalism career years ago, or while growing up as a first-generation, Muslim, Pakistani-American. I’m grateful, humbled, and excited for what’s ahead.”


Sharon Rockefeller, President and CEO of WETA and President of NewsHour Productions, today named PBS NewsHour chief correspondent Amna Nawaz and chief Washington correspondent and PBS News Weekend anchor Geoff Bennett co-anchors of the nightly newscast. The PBS NewsHour, co-anchored by Nawaz and Bennett, will launch on Monday, January 2, 2023. Nawaz and Bennett succeed Judy Woodruff, who has solo-anchored PBS’s nightly news broadcast since 2016, prior to which she co-anchored it alongside the late Gwen Ifill.

Bennett has reported from the White House under three presidents and has covered five presidential elections. He joined NewsHour in 2022 from NBC News, where he was a White House correspondent and substitute anchor for MSNBC. In his prior experience, he worked for NPR — beginning as an editor for Weekend Edition and later as a reporter covering Congress and the White House. An Edward R. Murrow Award recipient, Bennett began his journalism career at ABC News’ World News Tonight.

On being named co-anchor of PBS NewsHour, Geoff Bennett said, “I’m proud to work with such a stellar group of journalists in pursuit of a shared mission — providing reliable reporting, solid storytelling and sharp analysis of the most important issues of the day. It’s why PBS NewsHour is one of television’s most trusted and respected news programs and why I’m honored and excited to partner with Amna in building on its rich legacy.”

Nawaz, who has received Peabody Awards for her reporting at NewsHour on January 6, 2021 and global plastic pollution, has served as NewsHour’s primary substitute anchor since she joined the NewsHour in 2018. She previously was an anchor and correspondent at ABC News, anchoring breaking news coverage and leading the network’s livestream coverage of the 2016 presidential election. Before that, she served as foreign correspondent and Islamabad Bureau Chief at NBC News. She is also the founder and former managing editor of NBC’s Asian America platform, and began her journalism career at ABC News Nightline just weeks before the attacks of September 11, 2001.

On being named co-anchor, Amna Nawaz added, “It’s never been more important for people to have access to news and information they trust, and the entire NewsHour team strives relentlessly towards that goal every day. I am honored to be part of this mission, to work with colleagues I admire and adore, and to take on this new role alongside Geoff as we help write the next chapter in NewsHour’s story. Today is a day I never could’ve imagined when I began my journalism career years ago, or while growing up as a first-generation, Muslim, Pakistani-American. I’m grateful, humbled, and excited for what’s ahead.”

In making the announcement, Rockefeller noted, “PBS NewsHour continues to be dedicated to excellence in journalism. Amna and Geoff bring to their new positions three essential qualities for the role – accomplished careers in substantive reporting, dedication to the purpose of journalism to illuminate and inform, and a deep respect for our audiences and the mission of public media.”